The James Bond Dossier catalogues Bond's tipples in 'Solo'

One of the earliest things that reviewers remarked on in response to William Boyd's literary Bond offering was the amount of eating and drinking the 00-agent does in the novel.

From the birthday breakfast at the Dorchester to his meal at the Washington grill, Bond enjoys a broad array of drinks from wine and beer to calvados and brandy.

David Leigh, MI6 contributor, editor of the James Bond Dossier and author of "The Drinks of James Bond" has compiled a short list of Bonds tipples throughout the book.

See a detailed list over at thejamesbonddossier.com.

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